Giloy is used in many diseases. Apart from this, it is also a great power drink. It works to boost the immune system, due to which protection from many diseases is provided.
Giloy plant is an Ayurvedic herb that has been used and advocated in Indian medicine for ages. Giloy (Tinospora Cordifolia) is an Ayurveda herb that has been used and advocated in Indian medicine for ages. In Sanskrit, Giloy is known as ‘Amrita', which literally translates to the root of immortality, because of its abundant medicinal properties. The stem of Giloy is of maximum utility, but the root can also be used.
Health benefits of Giloy
If you have anemia, it will be very beneficial for you to use Giloy leaves. Giloy is helpful in relieving anemia. By mixing it with ghee and honey, anemia is removed.
Taking Giloy is very beneficial for jaundice patients. Some people take it in the form of powder; some people boil its leaves in water and drink it. If you wish, you can also grind Giloy leaves and mix it with honey. It is beneficial in jaundice and the patient becomes healthy quickly.
Some people have severe burning sensation in the feet. There are also some whose palms always remain warm. Giloy is very beneficial for such people. Prepare a paste by grinding Giloy's leaves and apply it on the feet and palms in the morning and evening. If you want, you can also drink a decoction of Giloy's leaves. It will also benefit.
Even if you have a pain in your ear, take out the juice of Giloy leaves. Let it lukewarm. Put one or two drops of this in your ear. This will cure earache.
Use of Giloy is beneficial in many stomach related diseases. It does not cause constipation and gas problem and digestion process is also good.
Giloy is also used to relieve fever. If you have a fever for many days and the temperature is not decreasing, drinking decoction of giloy leaves will be beneficial. Although Giloy is completely safe, still consult a doctor once.
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